The first time I taste the cream cheese of Sbarro wonderful “white pizza” – when I was in Cebu City with my family on holiday. Sbarro is incredibly generous in pouring sauces on pasta, this is how they love feeding people. It’s true, even here in Gensan. You must try them (^_^)
Sbarro has been in the Philippines for around 23 years since 1990 when they open the first branch at SM North EDSA. Right now, Sbarro hit the road to General Santos City at KCC Veranza.